Bodega Suertes del Marqués
A family cellar rooted in the Valley:
Respect for Tenerife's History and Terroir
Winemaking with minimal intervention as possible
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Suertes del Marqués is a family cellar where we started to produce wines in 2006. 20 years earlier we were selling our grapes to other cellars from our region.
Greographically we are located in the north of Tenerife, exactly in Valle de La Orotava, and inside it in the town with the same name.
Without losing the respect for the tradition, most important value in our cellar philosophy, in Suertes del Marqués we try to avoid artificial interventions in our wines, we work with native yeast, less rackings and using small amounts of SO2.
Know the cellar
All processes are carried out by hand, from the vineyards works until harvest. We avoid systemic treatments in the vineyards, only using natural products in the possible diseases.
Winery equipped with concrete tanks with diferent sizes where we make the fermentation of our red wines and also for rounded some or our vineyards.
Fermentation of whites and aging of red and whites are made with 500 liters oak barrels and Foudres from 20 to 45 HL. We use them as a rounded method, not for giving flavours, aromaticity, etc.
Also we have Stainless Steel tanks with different sizes used for blending our villages and single vineyards wines as a previous process before bottling.
